Gently press down with spoon. a smaller version of the legendary cheesecake served in our restaurants. Bake for about 55-60 minutes, until the cheesecake is firm around the edges but still slightly jiggly in the middle. Take the base batter and spread half of it on the bottom of the pan. Top with frosting from the cinnamon rolls. The Cinnabon Cinnamon Swirl Cheesecake, which looks like an actual cinnamon roll from the top, is made with Cinnabon cinnamon cheesecake … TO PREPARE THE CHEESECAKE:. Scoop tablespoons full of cinnamon mixture onto top of cheesecake. Bake for 15 minutes at 350 degrees. Before serving, top with Kellogg Cinnabon Cereal, chocolate syrup, caramel syrup, and any of your favorite toppings. 8. Melt 1/3 cup butter then mix in the brown sugar and cinnamon; set aside. 10. Layers of Cinnabon® cinnamon cheesecake and vanilla crunch cake are stacked together and topped with cream cheese frosting and caramel, styled to look just like a cinnamon roll from the top. 10. Allow to cool for 2 hours. Nutritional Information – Cinnabon Bakery-Inspired Cheesecake. Swirl the butter mixture into the cheesecake using a knife (try to keep it away from the edges!). Layers of Cinnabon® Cinnamon Cheesecake and Vanilla Crunch Cake Topped withCream Cheese Frosting and Caramel. Top with the rest of the batter and repeat with the rest of the cinnamon. Cinnabon Bakery-Inspired Cheesecake is available at participating locations for a suggested price of $3.99 per slice. (Be sure NOT to over-swirl). Heavenly doesn't begin to describe this exquisite new cheesecake from The Cheesecake Factory®. https://www.mcalistersdeli.com/menu/what-s-new/cinnabon-cheesecake Swirl the butter mixture into the cheesecake using a knife (try to keep it away from the edges.) Mix well. More Pour the smooth cheesecake mixture on top of the Cinnabon cereal crumb crust and smooth with a rubber or offset spatula. Bake for 75 minutes. Bake for 30-35 minutes, until the cheesecake is firm around the edges but still slightly jiggly in the middle. The limited-edition cheesecake features layers of Cinnabon Cinnamon Cheesecake and vanilla crunch cake topped with cream cheese frosting and caramel. The center should still be slightly wet and wiggly. Cover the cheesecake with plastic wrap and place in refrigerator until set, roughly one hour. Use a knife tip to swirl the cinnamon. 11. Refrigerate at … Swirl again. For swirl mixture take reserved batter, brown sugar, and cinnamon and combine. Seriously, the cheesecake is like a fusion of cheesecake and cinnamon roll buns with added swirls of salted caramel and a hint of apple pie flavour. I originally created my cinnabun/cinnabon apple cheesecake recipe back in 2018, and since then, I have created a … 9. Turn the oven down to 250 and bake for an additional 60-90 minutes. Next, spread the entire amount of cream cheese batter on top. 9. TO PREPARE THE CINNAMON FILLING:. 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