To make marinade, whisk together the olive oil, lemon juice, greek seasoning, and garlic. Here are 3 more ways you can cook this delicious chicken! Thanks for sharing this recipe. Technically, this Greek chicken marinade is only 5 ingredients, if you don’t count the salt and pepper. Discard any remaining marinade. Add the minced garlic, oregano, kosher salt and black pepper to the lemon juice and zest and stir. Thanks again for reading! That sounds SO good on Salmon too! I will definitely be making this regularly! #ad Easy peasy and totally cheesy pepperoni & oliv, For as long as I can remember, we've had this ham, This simple but flavorful salad will light up and, Beef Bourguignon is really just a fancy name for a, Is there anything more satisfying than that first, acid helps break down the connective tissue in meats, Greek Pasta Salad with Artichoke Hearts and Cucumbers, the best baked chicken here for cooking instructions, 21 Easy Recipes for Leftover Thanksgiving Turkey, Olive oil for Greek, Italian, or Mediterranean-style dishes, Canola or vegetable oil for Mexican or American-style dishes to keep things neutral. This chicken marinade works equally well with skin-on or skinless chicken. I just made this! During the last 5 minutes of cooking add the 3 sliced lemons to the grill, turning once or twice. https://www.diabetesfoodhub.org/recipes/greek-yogurt-marinated-chicken.html Pour in a blender the olive oil … One of my favourite things to cook at home. I have been using one lemon all along for the marinade, and the chicken has been perfect every time. Season with salt and pepper. Greek Chicken Marinade. Finally! I squeezed all the lemons (I love my SMEG juicer) and then realized later I was supposed to only squeeze one and slice the other three for topping…soooo…I decided “oh well, I guess I’ll make fresh lemonade too,” but needed more juice to make the simple syrup but didn’t have enough lemons…so I sliced only one of the remaining lemons grabbed an orange for other slices (1 lemon and 1 orange sliced for the grilling part) juiced some of the orange to my lemonade mixture. Wow and u don’t get a big chunk of anything. The marinade should reduce to a delicious syrup and the chicken should be falling off the bone. I will definitely make this again. Thanks I was also wasn’t sure . Allow the chicken to rest for 5 minutes before slicing and serve with the grilled lemons. Guess I’ll just wing it and go with 4. So I put it on her salmon for tonight. So juicy and flavorful. Combine it with citrus, garlic, and your favorite herbs and spices to create the best-tasting chicken you’ve ever had. General rule of thumb would be 1 week, but I’ve kept if for up to a month and haven’t had any problems since there’s acid from the lemons that should kill bacteria. I have made it twice and I only made one adjustment. * Percent Daily Values are based on a 2000 calorie diet. I used boneless skinless thighs and didn’t add quite as much lemon as the recipe called for because I only had two large lemons. Categories: chicken and turkey, dinner, family friendly, healthy, lunch, meat and seafood, Mediterranean, Mediterranean Recipes, recipes, sauces and condiments, seasonal : fall, seasonal : spring, seasonal : summer Tags: chicken, greek, grill, grilled, lemon, marinade, oregano, yogurt. How long will these marinade keep? We were short on lemons so I didn’t grill the slices of 3 lemons. My husband asked for this recipe to go in heavy rotation! Thanks for the 5-star rating! Trim the chicken breasts of any extra tendrills or pieces of fat and pat dry before adding to the marinade. This is by far the easiest and greatest chicken marinade. What am I missing? i used 2 lemons i thought it would to much but no. I doubled the recipe both times, and the first time i found the lemon juice a bit too strong. Preheat the oven to 400 degrees F and line a large baking sheet with parchment paper or aluminum foil. What happens to the other 3 lemons? 3 ways to cook Greek marinated chicken. Is there a substitute for Greek yogurt? This was SO good. This marinade bursts with the flavors of … This chicken doesn’t take long at all to marinade! I am also curious about whether it is better to bake the chicken in the marinade or take it out before baking. Came out perfectly tender and juicy!! I made it two weeks in a row with some grilled veggies.. I also doubled the boiled eggs because I love those too! Prepare the marinade. Whisk garlic, oregano, red pepper flakes, black pepper, lemon juice, olive oil, and vinegar together in … I zested both the lemon and orange for the marinade, added about 1/2 cup of lemon juice for the marinade and made lemonade (simple syrup recipe) with the remaining juice. Thank you. (Picture 1) Marinade Chicken – Toss together with … Your email address will not be published. I got a nice char without sacrificing moisture. This is a keeper! looks yummy Heidi. But it was so delicious. Absolutely the best Greek chicken I have ever had…..Restaurant quality! All opinions are always my own. Can’t wait to try! More mild than some other raw enzyme acids from ingredients like pineapple or papaya, yogurt and buttermilk are a perfect tenderizer for chicken because they won’t make the protein mushy. SO glad your picky eaters liked it too. always in the market for a new chicken marinade since it’s one of my regular proteins, so love this version, have never made a Greek version, especially one that’s a butter to my nutter, etc, thank you, Thanks for your amazing receipe. that’s confusing, because it says to “Slice the other three lemons and set aside” and then: “During the last 5 minutes of cooking add the 3 sliced lemons to the grill, turning once or twice: I don’t see that the recipe has been adjusted for the amount of lemons at all? It is super simple to prepare, and infuses so much flavor into the chicken breast. Greek Chicken Marinade Ingredients. Marinating proteins in ingredients with an edge of acid like yogurt and buttermilk has been done in many types of ethnic cooking for centuries. I served it over salad. If you go too long, your chicken or meat will turn to mush. Included in this marinade are red wine vinegar, olive oil, oregano, garlic powder, salt and pepper, and plain Greek yogurt. Make yogurt marinade - Chop garlic. It is so good! This Greek Chicken Marinade is a simple, fast recipe that results in juicy, succulent chicken every single time! It takes way more than 20 minutes to cook, though. When ready to grill, prepare the grill by lightly oiling the grate with vegetable oil or cooking spray and set to medium high heat. However, to be safe…keep it at a week. Marinate your chicken for as little as 15 minutes, 3 hours, or overnight. Serve in warm pita breads with tzatziki and salad. Lemon juice and zest: The lemon’s acidity helps break down the tough fibers of the chicken as it adds a delicious lemony tang to the marinade. Aka mom, wife, chef, and travel-obsessed photographer. Can I bake this in the oven if I do not have access to a grill? Thanks for sharing. When bakeing do you leave it in all the marinade? The red … If you make this recipe, please let me know! Greek Chicken Marinade is an easy and delicious marinade for pan fried or grilled chicken. Today I’m sharing a new favorite of ours: this Greek chicken marinade! The whole meal was a delicious Mediterranean treat. The marinade made the chicken so tender, flavorful and juicy on the grill. We’re in our 30s and cook pretty regularly. It was so good. Made with lemon, garlic, and fresh herbs, this chicken marinade takes just minutes to whip together and calls for only a handful of fresh and healthy ingredients. I will still use the sour cream since I never have greek yogurt, but always can use sour cream in the house. Wanted to reply to say that Ive just kicked out the dairy [in other similar recipes] and it was great. Will be out in the regular rotation:-). I used chicken tenders and put them on skewers. Add the chicken into the ziplock bag and massage to cover all the chicken in the Marinade. Marinate for at least 2 hours, preferably 3 hours, ideally 12 hours and no longer than 24 hours. Boil any used marinade first to destroy any harmful bacteria. Yogurt marinated chicken is juicy, tender, and very flavorful. I can’t even explain how good it taste. Quick Greek chicken marinade. Greek Tzatziki – Dip the grilled chicken in some of this tzatziki. Bake - place the marinated chicken … Whether it’s vinegar, wine, or a citrus juice like lemon or lime juice, acid helps break down the connective tissue in meats, and creates a more tender bite. As always, thank you for reading and supporting companies I partner with, which allows me to create more unique content and recipes for you. So glad it worked for you Dana. You ready for the best? Or set aside a portion of the marinade to use later before putting raw meat and poultry into it. In the bowl of a small food processor, add garlic, oregano, rosemary, paprika, … Otherwise, this is one great recipe! Serving it with sliced lemons makes all the difference. Here you can browse hundreds of incredible family-friendly recipes covering dozens of diets, courses, and cuisines. It would probably be really good baked in the marinade too :) just not as brown. Hey Emily, add yogurt to make it creamy. Slice the other three lemons and set aside. It is foolproof and delicious. In the meantime prepare the tzatziki sauce for the chicken souvlaki. Btw, the recipe description still doesnt tell you what to do with the other 3 lemons. And this Greek marinade works magic on chicken, not only because of the delicious Greek flavors but the Greek yogurt is the secret to really juicy, flavorful chicken. My husband, kids, and guests loved the marinade! Greek chicken with tzatziki sauce is already a flavorful dish but marinating will take it to a whole new level. There is a wonderful combination of garlic and herbs in the marinade that comes through clearly with each bite. In a small bowl, whisk together the olive oil, lemon … I also find that this marinade tastes especially great when the meat is grilled. My only other adjustment was I replaced oregano with Penzys greek seasoning due to my personal preference. You could use regular yogurt or a light sour cream! Long, your chicken for 30 minutes or up to three hours except i ’... A flavorful dish but marinating will take it out of the marinade longer than 24 greek chicken marinade recipe post. 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